Templeton RyeTempleton Rye was first introduced in 2006. It is produced by MGP (Midwest Grain Products of Indiana) and has a mash bill of 95% rye and 5% barley. A delicious rye whiskey | CocktailsWhisky is a fantastic cocktail ingredient and makes some of my favourites, including the Penicillin. Both peated and unpeated whisky is used along with lemon juice, ginger syrup, and honey syrup to make this fantastic drink | PX Single CaskThis 2007 peated single cask from BenRiach distillery was bottled exclusively for Whisky Brother in South Africa. Matured for a full 12 years in a PX sherry cask, it is one of 636 bottles and has an abv of 56.4%. Expect notes of dark fruits, chocolate, leather, pepper, wood, and citrus. Delicious |
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Longrow SherryThe Longrow 14 year old Sherry Cask is an excellent whisky. It was limited to 9000 units, bottled in 2018 and was matured in refill Oloroso Sherry Casks. It's a dark, full-bodied, dirty, sulphury, farmy dram...classic Longrow | Maker's MarkMaker's Mark has a mash bill made up of 70% corn, 14% malted barley, and 16% red winter wheat. It comes in a distinctive square bottle with red, wax seal and is bottled at 45% abv. It is also one of the few Bourbon producers who call their product whisky, with no 'e' | VarietyVariety is the spice of life and the best tastings are those that display a good length and breadth of flavours. Here we have whiskies matured in Fino Sherry, Rioja Wine, Moscatel Wine & Oloroso Sherry Casks |
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Private Barrel CoThe Private Barrel Co. is a South African independent bottler and they have bottled many different single cask whiskies from Scotland and South Africa. Here, is a 2014 release of BenRiach 17 year old, a stunning whisky | Bain's 15The standard Bain's single grain South African whisky is a great dram but this 15 year old is even better. It's matured in first fill bourbon barrels for three years, followed by a second set of first fill bourbon casks for another 2 years. After that, it spends an additional 10 years in refill casks and voila! Bottled at 52.5% abv, it's a beast | Tastings IIIHere's a recent whisky tasting with a good mix of new & old, bourbon
& sherry casks and peated & unpeated whisky. For a good whisky comparison, book a tasting with us |
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Three Ships 10This 10 year old bottling of Three Ships was released in 3 stages from 2010-2012. Although the whisky is exactly the same, they were each released in a different tin representing 3 different explorers who set foot in the Cape namely, Bartholomew Diaz, Vasco da Gama, and Jan van Riebeeck with images of their different ships on the tins | Caol Ila 18An excellent 18 year old from the Caol Ila distillery on Islay. It is not a big, peaty bruiser but rather a tremendously elegant, refined and well-balanced whisky with a medium peat level. One for a special occasion | CollectionThere's nothing better than a large, vertical whisky tasting. Here, we have 14 bottles of BenRiach whisky to be tasted side-by-side |
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Gun FighterBourbon is on the rise in many countries outside of the US, even in South Africa, and this 13 year old Gun Fighter, from the Golden Moon Distillery in Colorado, is a great example of the good quality spirits coming from America. To arrange a Bourbon whiskey tasting, drop us a message today | PX CaskFive years after it's release, the Three Ships 10 PX cask finish is one of the most sought-after South African whiskies,. With only 800 bottles produced, it's certainly a rare one | Jameson 18This Jameson 18 year old is a blend of 2 pot-still whiskeys and a single grain whiskey which are then matured in Oloroso sherry casks and finished in Bourbon casks for 6 months. One of the best in their range. To taste a range of Irish Whiskey, contact us today for a tasting |
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Collectors BottlesI hold my BenRiach 35 year old close to my heart but it was made even more special recently when I was able to get it signed by BenRiach's world brand ambassador, Stewart Buchanan, a man with great knowledge of the industry. Explore our website to learn more about the world of whisky | Whisky FabricThe Whisky Fabric is the term for the friendships that develop between people with an interest in whisky whether it be personal or via social media. Here, I met a legend, South African master distiller, Andy Watts who has brought the Three Ships and Bain's South African whiskies into the spotlight | Pairings IIII love pairing whisky and food, particularly desserts, and here's a great example. The rich, dark fruits and spices in the Hazelburn 14 year old Oloroso sherry cask pair perfectly with the fruit, nuts, and buttery pastry in an almond and pear tart |
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ObanGame of Thrones took the world by storm and Diageo pounced on the opportunity to use GoT to market their whiskies. This is the Oban Bay Reserve, representing The Night's Watch and it sits alongside whiskies from, among others, Lagavulin, Talisker, and Clynelish | Macallan AmberWhen whiskies started moving away from age statements, some of the biggest criticism was leveled at Macallan for the release of a range of whiskies based on their colour. Many people believed that brands were hiding inferior quality whisky behind a name with no age statement. The Amber, above, sat alongside the Gold, Sienna, and Ruby in the range | Aged WhiskyJust 10 years ago, you could purchase older whiskies, such as these 30 year olds, for a relatively low price. In 2018, the price of aged whisky is skyrocketing and the starting point for a 30 year old official bottling is around R6000 |
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BenRiach 25The BenRiach 25 year old is a great aged whisky from that distillery, matured in a combination of Bourbon, Sherry, and Virgin Oak Casks. For more information on different casks and maturation, explore our website | LogosBrand logos can be some of the most widely recognisable items on earth, like the Johnnie walker striding Man or the Glenfiddich stag. Others, although not as well known, are intricate and beautiful, just like this one from Tamdhu distillery | NikkaJapanese whiskies have become very sought after in recent times and are thus pretty scarce. Naturally, prices increase when demand goes up and production can't keep up leading to many of these whiskies becoming overpriced and not very good value for money |
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CampbeltownThe Springbank distillery is home to 3 different whiskies with different styles, including the unpeated and triple distilled Hazelburn, the heavily peated Longrow and the lighlty peated Springbank. These are all small batch and very sought after releases. For a taste of Campbeltown, arrange a tasting with us today | Three Ships IIIHere we have the full range of Three Ships independent bottlings, Master's Collection bottlings, and the newly released Bain's 15 year old single grain whisky. They're all super limited releases and highly sought-after. To taste South African and other world whisky, book a tasting with us | AuchentoshanThe Auchentoshan distillery is one of the last remaining (if not the only) Scottish whisky distillery that triple distills every drop of their whisky. This 12 year old sits alongside the American Oak, Three Wood and 18 year old in the distillery's standard range. For a taste of the different Scottish whisky regions, give us a call today |
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Peat and AgeThis BenRiach Temporis 21 year old is one of the best new releases from the distillery and showcases the effect of time on peat levels. Instead of the in-your-face peat attack of a 10 year old, older peated expressions have a gentler nature where the peat is well integrated with the whisky. To find out these differences for yourself, book a tasting with us | TamdhuTamdhu is a Speyside distillery that is well known for its use of sherry casks for maturation. Here we have a Batch Strength Batch No.3, released in 2018 and bottled at a huge 58.3% abv. A true sherry bomb. To taste sherry matured and various other cask matured whiskies, give us a call | Sherry CaskOloroso and PX Sherry Casks impart specific flavours into a whisky, mainly those of baking spices, dried fruit, orange, honey, and toffee. Here are 2 generations of BenRiach 12 sherry wood finish, both matured in a combination of these cask types |
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CorksThe sound of a whisky cork popping can evoke great emotion. They're great for collecting too and come in many different sizes, shapes, colours and materials | Tastings IIWhisky tastings are a great way to expand your horizons. This tasting has a great mix of peated and unpeated, different cask types, and different whisky regions. For tastings like these, give us a call | Speyside PeatIslay whisky is synonymous with peat but there are many distilleries in Speyside that make excellent peated whisky such as The BenRaich. Here are a handful of different peated expressions which include maturation in quarter casks, madeira casks, port casks, as well as the 21 year old Temporis, matured in 4 different cask types. Give us a call and experience the differences in peated whisky |
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Older is betterMost people believe that the older a whisky is, the better it tastes. This is true in many instances, but not always. I recently tasted this Macallan 30 year old and I was disappointed. Instead of the expected myriad of well-defined, intense flavours, I found an overbearing woodiness and way too much sherry influence | ArdbegYou get certain whiskies that are always good, from one batch to the next, year after year, and this Ardbeg 10 year old is one of them. A peat lovers paradise. Taste Ardbeg and other peated whiskies by booking a tasting with us | Whisky IdolsIt's always great to meet your whisky heroes. I was fortunate enough to attend a tasting presented by Stewart Buchanan, former distillery manager and current world brand ambassador for BenRiach, Glendronach, and Glenglassaugh distilleries. What a great guy and his whisky knowledge is beyond belief. Find out more about whisky by exploring our website |
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SazeracRye whiskey is made from a minimum of 51% rye with the remainder of the mashbill made up of any other grain, mainly corn, wheat or barley. This Sazerac Rye, aged from 4-6 years, is a great example with vanilla and caramel sweetness, wood, and a fruity and spicy finish. To taste rye's and other U.S. Whiskies, give us a call | Longrow RedEvery year, Longrow releases a new whisky in their 'Red' range with the 2019 release being an 11 year old, matured in bourbon casks for 8 years followed by a 3 year finishing period in ex-pinot noir casks. It's limited to 9000 bottles so they get snapped up very quickly. Try a tasting of different cask finished whiskies by contacting us now | AmrutAmrut is an Indian whisky that has grown in leaps and bounds over the past decade. Here, we have an early example of one of their single malts (2007) and at just 3 years of age, will provide some interesting insight into what very young Amrut tastes like. Join us for a tasting of an array of world whiskies |
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Wood FinishesGlenmorangie were one of the first distilleries to experiment with different wood finishes i.e. maturing a whisky in a Bourbon Cask followed by a shorter time in another cask type such as sherry or port. Included here, are Glenmorangie's Port, Madeira and Sherry finished whiskies bottled in the 1990's. Join us for a tasting and learn more about cask finishing in whisky | Other SpiritsWhisky is the most varied and interesting spirit on earth but there's no denying that there are very well made rums, brandies, gins, and tequilas. To find out more about distilling and maturation, explore our website | Jack Daniel'sJack Daniel's is best known for their Old No.7 Black Label whiskey but they produce a variety of other whiskies including this Single Barrel Rye, with a 70% rye mashbill. For the review of this and other whiskies, follow the link below |
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Triple CaskBalvenie Triple Cask bottlings are Travel Retail exclusives and are made up of whiskies from three different cask types namely, Oloroso Sherry Butts, First-fill Bourbon Barrels and Refill Bourbon Barrels. For a full review of this 12 year old version, follow the link below | Triple DistilledNot many Scotch Whiskies are Triple Distilled with Auchentoshan being one of, if not the only distillery, to Triple Distill their whisky. This is an example of an experiment by The BenRiach distillery, showcasing Triple Distillation and then being aged for 10 years. For more information on distillation and other whisky terms, click on the link | LaphroaigLaphroaig is well known as one of the peatiest and most intense tasting whiskies around. Like its neighbour, Ardbeg, it has a cult following and there's huge discussion about who makes the better whisky. Try our 'Peat, Glorious Peat' tasting and make up your own mind |
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Tastings IWhisky tastings are a great way to broaden ones palate. Whether it's a vertical tasting (tasting different expressions from the same distillery) or a horizontal tasting (tasting whiskies of the same age/cask type from different distilleries), it's always interesting to compare and contrast. This is an example of a vertical tasting which includes unpeated, peated and sherry cask matured whiskies from the same distillery. Call on us now to book a tasting of your choice | LangatunWhisky is becoming more popular the world over with not just more people consuming it but also more distilleries producing it. Many countries you wouldn't even think make whisky, actually make excellent spirit and one of these is the Langatun distillery in Switzerland. This 6-7 year old 'Jacob's Dram' matured in red wine casks is terrific. To taste this and many other world whiskies, join us for a tasting | 25 year oldAfter whisky has spent 25 years ageing in oak casks, much of it has been lost to evaporation (known as the angel's share). No wonder not many whiskies of this age are bottled and when they are, they come with a hefty price tag |
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KilchomanKilchoman distillery is sitauted in the North-West of the Isle of Islay and is only around 15 years old, opening for business in 2005. They make a heavily peated, meaty style of whisky which has captured the hearts of many peat-heads. To taste this and many other peated whiskies, try one of our tastings | Single Casks IIISingle Cask whiskies are those that come from one cask and are not mixed with other casks before bottling. Here, we have a 2008 vintage, 9 year old BenRiach peated port cask bottled at a whopping 61.7% abv. To find out about single casks, abv and other whisky terms, browse our glossary | Glen Grant 18A light and fruity speysider as smooth as a baby's bottom is Glen Grant 18 year old. Read our review of this terrific whisky |
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CommemorationDistilleries often release commemorative whiskies to celebrate a particular event and these are often very limited in number and depending on the distillery, may grow in value fairly quickly. Here, we have a BenRiach 2004 vintage, 10 year old bottled in 2014 to celebrate 10 years since the re-opening of the distillery in 2004. Find out more about whisky by exploring our website | Older BottlingsIt can be very difficult to find older expressions. The main place to get hold of these is via auction sites but sometimes you're lucky enough to find dusty bottles lying on store shelves. These are great to track the spirit's character over time. Here, we have a Dalmore 12 year old from the 1990's. Please explore our whisky tastings and reviews | Aged WhiskyWell aged whisky, although still readily available, has become very expensive. This BenRiach 30 year old was replaced around 2014 by the 35 year old and it is now worth more than the 35 due to its rarity. Find out more about whisky by exploring our site |
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CollectibleSome people buy whisky just to drink while others for investment. While I enjoy drinking whisky, I also have a number of collections. This means years of patience in trying to collect every last bottle you're looking for. This BenRiach 17 year old Rioja Wood Finish was a limited release in 2009 and it will take some doing to get hold of one now. Contact us for a personalized whisky tasting experience | MoscatelWhile most whiskies are matured in bourbon casks, many are matured in a variety of other cask types from rum to beer and various wine casks. A popular choice for cask finishing of whisky, is sherry casks such as Oloroso, Pedro Ximenez or Moscatel. For more information on whisky maturation and cask finishing, explore our website | Grain WhiskyGrain whisky is whisky that is generally made using grains other than malted barley and distilled in a column still. South Africa's James Sedgwick Distillery produces Bain's single grain whisky, which was recently voted the best grain whisky in the world. Here is their latest creation, a 15 year old single grain whisky produced in very limited quantities and certainly one for any fan of South African whisky. Book a tasting with us to taste Bain's and many other world whiskies |
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Murray McDavidIndependent bottlers buy casks of whisky directly from distilleries and then either bottle them straight away or mature them for longer, before bottling under their own name. One such independent bottler is Murray McDavid, who bottle a vast array of whiskies from different distilleries. To taste spirit bottled by independent bottlers, contact us for a tasting | Talisker 8Every year, drinks giant, Diageo, releases a set of whiskies as 'Special Releases'. These are whiskies that come from closed distilleries or are unique whiskies from one of their distilleries. The Talisker 8 year old was a 2018 special release and provides great insight into what younger Talisker spirit tastes like. It's also bottled at cask strength, which doesn't hurt. To taste Talisker and other Island whiskies, join us for a tasting | Glen Elgin 12Glen Elgin 12 year old is a solid Speysider. It has beautiful nutty and earthy notes with light smoke, coffee and wood. These flavours are enhanced by the fact that the distillery uses Worm Tubs in the distilling process. Worm Tubs will increase the heavier, darker notes of the spirit. To learn more about Worm Tubs and other distilling processes, follow the link |
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Rare WhiskySome whiskies are hugely collectible. This could be due to it being very good, it's rarity or many other factors. Here are two very rare ones, the BenRiach 12 and 16 year old Cape of Storms which were bottled exclusively for the South African market and were limited to just 225 and 195 bottles respectively. This, together with a fantastic backstory and superb packaging make them a BenRiach collector's dream | Brown-FormanIn 2016, Brown-Forman Corporation purchased the BenRiach, GlenDronach and Glenglassaugh Distilleries from The BenRiach Distillery Company Limited for £285 million. Three of their top whiskies are GlenDronach 18, BenRiach 18 Latada and Glenglassaugh 30. Taste some of these brands by booking a tasting with us | Peat PairingsWhisky and food pairings are great and it's fun to try out new and exciting combinations like this Kilchoman Sanaig which is peated and has a high proportion of sherry cask maturation which pairs beautifully with the sweet, buttery shortbread. Like to try a whisky and food pairing? Contact us |
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Single CasksSingle Cask whiskies are those bottled from one particular cask. By their nature, they are limited to how much whisky is in that cask and if good, are highly sought after. Here's an Arran Single Cask bottled for South African whisky retailer, Whisky Brother. Join us for one of our tastings and experience the joys of whisky | Arran 18This Arran 18 year old is produced at the Arran Distillery on the Isle of Arran, South-West of the Scottish mainland. It's a fantastic non-peated whisky and it's also excellent value for money from a distillery which only began production in 1995. Taste Arran and many other whisky brands by joining us for a tasting | GlenfarclasGlenfarclas is one of a handful of Scottish distilleries that are still family owned and it is located in the Speyside region of Scotland. Their style is mostly sherry matured whiskies and they also have a huge range, from an 8 year old right through to a 60 year old, bottled in 2014 |
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Single Casks IISingle Cask whiskies are quite sought after as they are seen as whisky in it's purest form. They are from one cask, generally bottled at cask strength, have no added colour and are not chill-filtered. To taste whiskies with these attributes, contact us and we'll arrange a tasting for you | ColoursNot all whiskies have drab, black and white labels. Most whisky producers today, understand that consumers 'drink' with their eyes first and therefore whisky packaging is generally more sophisticated now than it used to be. Some, like BenRiach, really amp it up with the use of vibrant colours on their whiskies. Contact us to taste some BenRiach and other whiskies | Blended MaltA Blended Malt Whisky is one that is produced using only malted barely but unlike a Single Malt, contains whiskies produced at more than one distillery. Scallywag is made using whisky from among others, Macallan, Mortlach and Glenrothes. Contact us to taste blended malts and other types of whisky |
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ConnemaraConnemara 12 year old is a peated, Irish Single Malt whisky. It is produced at the Cooley distillery along with brands like Kilbeggan and Greenore and unusually for Irish whisky, it is double distilled instead of the usual triple distillation | Single GrainSingle Grain whiskies are grain whiskies produced at a single distillery. Unlike Single Malt whisky, which can only be produced using malted barley, single grain whisky can be made using a combination of grains, usually corn and/or wheat | SantisWhisky is no longer just Scotch. Many dozens of countries now produce whisky and excellent whisky at that. Santis is from the Appenzell region of Switzerland and this particlular whisky is matured in beer casks (now how different is that?) If you would like to taste some world whiskies, contact us to arrange a tasting |
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